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Boosting agrobiodiversity for food security and sustainable competitiveness

Unknown buyer
  1. Published

    17 April 2026

  2. Added to Open Tenders

    17 April 2026

  3. Submission deadline

    17 September 2026

  4. Award decision

    Not yet published

✨ AI summary

The project aims to boost agrobiodiversity for food security and sustainable competitiveness. The goal is to improve food security through increased agrobiodiversity. This initiative seeks to achieve sustainable competitiveness.

Original notice

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Boosting agrobiodiversity for food security and sustainable competitiveness

Reproduced verbatim from the official notice — only the wording is the source's; we split it into sections for readability.

Reference imagery

Illustrative only — not photos of this specific project.

📋Uncategorised
📄Public contract
📍Portugal

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